Tag Archives: recipes

goat cheese & herbs

By now, no one should be surprised to hear about how much I like cheese. I really like cheese. Like, BIG love cheese. Like, never have I ever said, Oh no, this doesn’t need any cheese, thank you. If I … Continue reading

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butter butter, y’all

Well, it’s been a while. I cannot, in total honesty, say a lot has been happening around here. I discovered Netflix and Amazon Prime Videos almost simultaneously and I have to confess, it’s a great thing I didn’t discover Alias … Continue reading

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thanksgiving

Anyone who participates in Thanksgiving preparations will tell you it’s akin to running a marathon, not to say I’ve ever knowingly participated in a marathon. Lists have to be made, grocery shopping done, turkeys thawed and for the love of … Continue reading

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Oven-Roasted Tomatoes

“Roasted” is another word in the vast culinary lexicon that grabs my attention. Not the harsh sort of grab you recognize as the drunk bro at the end of the bar; “Roasted” is seductive about the way it stops you … Continue reading

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Risotto Verde

‘Risotto’┬áhas always been one of those words on a menu that catches my eye, much like ‘goat cheese’ and ‘house-made’. While visiting a friend in San Francisco, she made a tasty risotto and chicken dinner – so tasty, in fact, … Continue reading

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It seems rather unfair to mention this life-altering vegetable stock without providing the recipe used. Recipes have often been a source of heated debate. I, for one, love a good recipe – ones that suggest unfamiliar flavor combinations, different techniques … Continue reading

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